Measuring energy in food (1.14B) | Edexcel Level 1/Level 2 GCSE (9–1) in Biology (1BI0) (Higher) | KnowledgeSet

Measuring energy in food

Biology (Separate Science) · GCSE · Edexcel · Edexcel Level 1/Level 2 GCSE (9–1) in Biology (1BI0) (Higher) · Specification point · 1.14B · Key concepts in biology

Food calorimetry

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Students should:	Maths skills
$1.14B Explain how the energy contained in food can be measured using calorimetry$	$1a 2a$