Melting, boiling and evaporation

1 Describe melting and boiling in terms of energy input without a change in temperature

2 Know the melting and boiling temperatures for water at standard atmospheric pressure

3 Describe condensation and solidification in terms of particles

4 Describe evaporation in terms of the escape of more-energetic particles from the surface of a liquid

5 Know that evaporation causes cooling of a liquid

6 Describe the differences between boiling and evaporation

7 Describe how temperature, surface area and air movement over a surface affect evaporation

8 Explain the cooling of an object in contact with an evaporating liquid